Blend by hand
2 lbs Ricotta Cheese
2 tbs Flour
1/2 Pint Heavy Cream
1 Cup Sugar
4 Beaten Egg Yolks
1 tsp vanilla
Beat 4 Egg Whits and fold in
Pour into graham cracker crust (2)
Bake 1 hr at 350
Turn off oven and let set for one hour
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